Throughout the day today we visited three local restaurants, and tried three different pizzas.
Our first stop was at Bushwakker, where we enjoyed the pulled pork & apple pizza. Apples on pizza!? It works. It totally works.
This pizza was a little bit spicy, and a little bit sweet. It was perfectly cooked. Check out that cheese!
Next up on our adventure, La Bodega.
We had the buffalo chicken pizza, which was a twist on the traditional pizza, with a quesadilla crust. It was super cheesy, and the creamy buffalo sauce was a nice touch. Mmmm, I also spot some cilantro on there!
Chris Nannarone, host of Pizza Wars, enjoying his slice:
Our final destination was Tumblers, for a full-on, manly pizza!
It was looooooaded. The toppings included pepperoni, ham, salami, Canadian back bacon, pineapple, green peppers, mushrooms, garlic, an incredible sauce (their sauce is boss), and a three cheese blend. Surprisingly, the crust stayed crispy, even when loaded up with so many scrumptious toppings.
Now this was a tasty day! Thank you so much to the awesome crew of Best in Chow. Who won Pizza Wars: Regina? You'll have to tune in (sometime in September) to find out! I'll keep ya'll posted.
Okay, I sort of want to eat more pizza now ...