On Wednesday evening we had simple tacos for supper:
On Thursday evening I had a lot of work to do to prepare for a big presentation on Friday, so Christopher made dinner. He made one of our favourite dishes, shanghai noodles with pork, using this recipe.
It's best topped with a lot of sriracha.
On Friday morning I was up bright and early, and had a big breakfast to get me ready for a big day (more on that later).
We have a pretty nice long weekend planned, including a couple celebrations!
What are you up to this weekend?