he hubby always has coffee ready for me in the morning. I love the smell of fresh brewed coffee. I also love the sound of the coffee machine working it's magic.
I can't leave for work in the morning without my trusty coffee cup and water bottle.
Coffee out of a regular mug just doesn't work for me, as I find that it gets cold too quickly.
The one cup in the morning is typically all I have, unless I am out for breakfast, or we have friends over to our place. Then I drink a pot ... or eight.
Breakfast this morning was a Green Monster (1 cup almond breeze, 3 cups raw spinach, 1 banana, 1 T almond butter, 1 pack Amazing Grass Wheat Grass).
For any skeptics out there, you CANNOT taste the spinach. Not even a little bit.
I also had a piece of toast:
I went out for lunch with people from work to a Thai restaurant called Angkor. I was super original and ordered the Pad Thai :-)
I devoured most of it.
Dinner this evening was some fresh salmon, roasted zucchini and mushrooms, and bruschetta with yellow, orange, and red organic tomatoes.
- 3 medium tomatoes (1 orange, 1 yellow, 1 red)
- 1-2 cloves garlic (crushed)
- 1 T red wine vinegar
- 1 T olive oil
- 1 tsp basil
- sprinkle of salt and pepper
- 4 slices of French bread
- Cheese to top (I used gruyere)
Mix the first 6 ingredients and let sit at room temperature for about 30 minute or more (to let the flavours blend). Toast the bread. Top the bread with the tomato mixture and cheese, and broil until melted.
Do you drink coffee? How do you take it?
I like it black!