They treated us to bubbly and other beverages, and a fantastic dinner.
Christopher ordered the steak tartar, which was prepared table-side.
We both had caesar salad to start.
I ordered the salmon with horseradish, whiskey sauce. It was perfectly cooked, and very fresh.
For dessert we shared strawberries peppercorn, which was also prepared table-side.
Our server Dimitrios was wonderful, and we had such a great evening with our family, the funniest group of people you could ever meet.
How was your weekend? What did you do?