Wednesday, August 21, 2019

Thirteen Pies YXE

After visiting Thirteen Pies in Saskatoon last month, we knew we'd be back very soon. 

On Friday evening we drove to Saskatoon and stopped in at Thirteen Pies before heading to our hotel.  We shared a tomato salad to start:

And then a 1/2 and 1/2 pizza (Killer Cheese from Outer Space, and The Blade):

It totally hit the spot!  The Killer Cheese pizza has truffle honey on top, and it takes the pizza to another level.  The soft, sourdough crust is delicious, and there are dipping sauces available if desired.

We enjoyed our pizza so much that we went back again on Saturday night, this time taking the pizza to-go. 

Pizza in bed, with a Saturday Night Live rerun ... not a bad way to spend a Saturday evening.

Next time we visit Thirteen Pies we'll have to try one of the traditional tomato sauce pizzas.  I'm just so hooked on the white sauce pizzas, especially the two that use truffle oil.

When ordering pizza, do you lean toward white sauce or tomato sauce?  Other?  What about toppings?  What's your go-to?  

(Christopher loves chicken on pizza, while I tend to favour pepperoni; we both love veggie pizzas if we're skipping the meat.  We usually order a tomato sauce base, but apparently not at Thirteen Pies.)

1 comment:

Lisa from Lisa's Yarns said...

I definitely prefer tomato sauce on my pizza as I'm not a big fan of creamy white sauces. I'm sensitive to dairy so I feel better when I eat tomato sauce! I'm also team pepperoni! I don't eat pizza often but when I do, I usually choose pepperoni as my topping. I usually get some sort of supreme type of pizza with lots of toppings!

That crust looks amazing!!