This week we had a beer-bum chicken, with grilled potatoes and zucchini. We let it cook low and slow on the BBQ while we sipped bevvies and visited for hours. Beer-bum is the most moist chicken you can get.
This week we also grilled up a bunch of ribs and potatoes. We made enough for two meals, as we both love ribs.
I don't like to bake much when it's so warm out, but ...
I have a pregnant sister-in-law who requested red-velvet donuts, and a husband who loves treats (a lot). Needless to say, I happily did some baking this week.
There is nothing better than feeding those you love.
Things have been pretty tasty around here ...
And they're about to get a whole lot tastier. We have a pretty fantastic dinner planned for tomorrow evening!
What are you up to this weekend?