If you like briny flavours (capers, olives) you need to make this dish!
It reheats well the next day, but good luck having any leftover! Mmm!
We also made a new recipe, Thai Red Curry Chicken Thighs with Zucchini:
This was really easy to make, and it hit the spot. I love zucchini, and you can never go wrong with a Thai curry.
Christopher smoked a couple chunks of salmon outside in the cold, and it smelled incredible in the cool air. I went outside with him when he was glazing it, just to take in that wood-smoke smell. We enjoyed some of the salmon one evening with cream cheese, paratha, and fresh dill.
My breakfasts all week mostly looked like this:
The weather warmed up for Halloween, but we only got 13 kids! We bought way too much candy, so I guess I'll be taking it to work to share. Our Halloween tradition is to order in pizza, so we called for Dominos and got comfy on the couch, so we could easily hop up to get the door.
We didn't dress up or go out for Halloween this year. It was very low-key.
How was your Halloween? Did you hand out candy? Take someone out trick-or-treating? How many kids showed up at your door? Did you dress up? Do you order in on Halloween?
