Luckily they are all helping me to feel better.
Lunch today was left over bulgur doused in hot sauce (helped clear my sinuses!):
I also had a pear:
And this little guy:
It seriously takes me like 20 minutes to eat one of those little Babybel. I nibble at it like a mouse and savour every little bit.
Have you had Babybel cheese before? Do you love it?
It used to be more of a Christmas treat in my family growing up - but now I run the show, and have my own house ... so I will eat it whenever I darn well please :-)
