Later on we moved upstairs, where we listened to oldies, and enjoyed leek potato soup with fresh bread.
Then we feasted on Peking duck that Christopher's dad had spent a couple of days making.
He's not only handsome, he's also very talented!
The duck was served with an orange sauce, and we also had an Asian rice, curried spring rolls, carrots with lemon, thyme, etc., and chicken wings. Everything was so good!
This was my tasty plateful ...
We barely had room for dessert after all these dishes, but we squeezed in a couple of cheesecake bites.
What a meal! We visited in the basement a bit more before heading home. It was a wonderful evening; we always have so much fun with Christopher's parents.
Do you have family dinners often?