Wine and Cheese

On Sunday evening we had friends over for a wine and cheese.

In the afternoon I baked pumpkin cupcakes with a salted caramel butter cream.

I also made a chocolate dump cake using this recipe, but after taste testing it, I decided it was sub-par, and not good enough to serve.  It just tasted like an average chocolate cake. 

I froze it for the hubby to eat with ice-cream.

I set the table with an assortment of cheeses, cheese fondue, crackers, bread, olives, pickles, cheese, sausage, and the cupcakes.

I used some of the new platters that we had the hubby's aunt bring us home from Mexico.  She lives there, and offered to get us a whole bunch of dishes.  We gave her $300 and asked her to get what she could for that.  We got a complete place setting for 12, as well as numerous serving dishes.  

I am pretty pumped about them!

I donned a pink dress, and pretty feather in my hair (I am thinking of wearing the feather clip for my sister's wedding with soft curls - what do you guys think?)

We put out fresh flowers, lit some candles, opened a bottle of wine, and spent the evening visiting, laughing, and eating with both old and new friends.

Today was a holiday for Canadians (Victoria Day), but tomorrow we are back at work.

How was your weekend?  

Have you ever been to or hosted a wine and cheese party?

Long Weekend

 

ey peeps! How are your weekends going so far?

I am enjoying a wonderful four day weekend (Monday is Victoria Day in Canada).

I was planning on doing homework on Friday, but found ways to avoid it. I made almond mocha oatmeal for breakfast, adding in a packet of almond butter that the kind people at Artisana sent me.  It was the best almond butter I have ever tried, and it made the oats extra creamy.

I spent the day running errands, baking, and doing things around the house, forgetting to eat lunch.  When 3:30 rolled around and I realized I hadn't eaten, I juiced some fruits and veggies in an attempt to hold me over until our friends' BBQ at 6:00.  I tried to replicate the juice I had in NY, using 3 pears, 1 beet, 1 chunk ginger, and 2 rings of pineapple. 

I think I figured out the recipe!

It was a big mistake to not eat anything else, because I stared to feel nauseated and get a stomach ache, causing me to feel sick at the BBQ and not eat very much.

I brought a couple desserts that I had whipped up in the afternoon, including chocolate chip cookies, and a dessert cheese ball served with strawberries.  

This morning we had breakfast at 13th Avenue Coffee House before heading to Saskatoon to visit my mom.  I tried the Summer bowl, with quinoa, mango, almonds, coconut, strawberries, cinnamon, etc..

Soup for lunch and a burger for dinner.

Goodnight!  I am spending my Saturday night like all the cool kids do - curled up on the couch with freshly juiced fruits and veggies, asleep by 10:30 :-)

Sometimes even the cool kids need a night in.

How are you spending/did you spend your Saturday night?

10 on Tuesday: Photo Edition

Ten on Tuesday is something that many bloggers do, and I love the trend.  I always read Lisa's, and get the questions/topics from her (and she gets them from someone else and so on).  This weeks topic was particularly fun because it was to be answered with pictures!

Ten on Tuesday: A Picture is Worth a Thousand Words

1) My favourite piece of furniture in my home.

Dining table that we got as a wedding gift.

2) My favourite thing on my wall.

Original Painting

3) My bed as it looks right now.

Yeah, we don't make our bed during the week.  Don't judge.

4) My pantry.

5) My favourite piece of jewelry.

(This is aside from my wedding rings)

New necklace that I got in New York.

6) My favourite book.

I have many favourite books, but this is just one of them.

7) My most comfortable shirt.

Worn out Buffalo sweater

8) My messiest room.

My office is always a disaster.

9) My house shoes.

HUH!?  Who wears shoes in their house!!?

10) Myself.

And because I want to, I am going to add a few more photos of things I am loving right now.

Two of my favourite people.

 

Poblano Pepper Crepes

Leftover from this weekend when we had friends for dinner.  

We enjoyed them again tonight.

New Products I found in New York.

 

Vegan Overnight Oat Parfaits.

Pumpkin Gingerbread with Spiced Butter Cream - good all year round!

My nephew on his new stool that we bought him to use at our house :-)

What are your answers to some or all of the 10 on Tuesday?

How is your week going so far?

Do you have a long weekend coming up like I do?

Saturday Night In

Last night we had our friends Dalton and Emma over for dinner.  We prepared dishes that we have made a few times before, and everything turned out well.

We started with pico de gallo and guacamole.

Next we had beer battered coconut shrimp.

The next course was a black bean chipotle soup, with sour cream, lime and cilantro garnishes.

Our entree was poblano pepper crepes with Mexican rice on the side.

 

I am always very indecisive when it comes to dessert, because I am not a big dessert person, and I always fret about what people will like ... so I made 3 desserts.

Vanilla Bean Chocolate Pear Crumble a la Mode

Oreo Filled Double Chocolate Cookies

Pumpkin Gingerbread with Spiced Butter cream

They must have been hits, because by the end of the evening there were no cookies left, no pear crumble left, and only half a loaf ... and I only had a few bites of the crumble!  Success!

You can find the recipes here, here and here.

Are you indecisive when you cook for other people?

How do you plan the meal when you have others over; do you stick to a theme?