Showing posts with label citrus dinner. Show all posts
Showing posts with label citrus dinner. Show all posts

Sunday, January 15, 2012

Dinner with Friends

Yesterday I spent the day baking and prepping food for dinner, which included chopping up a variety of citrus fruits that I would be using in a salad.


Some good friends came over for dinner and a visit. 

We started with prosciutto wrapped bread sticks (some with a fig dip and others with cranberry Boursin cheese) and jalapeno poppers because I was totally craving them :-)


Next was a citrus salad with feta and mint.


The 3rd course was fire-pot soup. This was spicy, but not too spicy, with a delicious curry coconut milk broth.


The main course was citrus crusted tilapia, lemon risotto, beets with carrots, and asparagus.


Dessert included lemon crinkle cookies, and a dense, very moist, red wine chocolate cake.

 

How was your weekend?
When was the last time you had dinner with friends?