I always like to celebrate Cinco de Mayo, especially when it falls on a weekend. On Sunday evening we celebrated with strawberry mango margaritas!
We also made some guacamole and, my favourite, pico de gallo.
Our main course was chicken enchiladas, and although they tasted great, the picture was horrifying. *Shudder.
It has finally warmed up and today we BBQd for the first time in a looooooong time. We enjoyed ribs, corn on the cob, quinoa salad and pasta salad. Dessert was watermelon.
It was a simple, no-effort required, thrown together at the last minute dinner - thank you Costco!
Now that the BBQ is not buried in snow, I can foresee it getting a lot of use.
Did you celebrate Cinco de Mayo? Have you BBQd yet this year?
