It feels like summer in Regina!
Time to bring out my shorts, tanks, and sandals. I am LOVING it!
When the warm weather kicks in there is nothing I want to do more than go CAMPING! If you imagined me as a city girl, you are somewhat right ... but I am truly an outdoorsy, country girl at heart. I was born and raised on a farm in 'the middle of nowhere', Saskatchewan. My parents ran a summer camp called Ranger Lake Bible Camp, and we lived at the camp (in a house, not a cabin) :-)
There is nothing that feels more like home to me than the smell of the woods, and a roaring campfire. I never have a better sleep than the sleeps I have in a tent outside surrounded by trees, birds, and fresh air. For these reasons, camping is the holiday that I look forward to the most.
For this summer the hubby and I, along with 6-8 close friends, have 3 camping trips planned. Our first camping trip will be on the May long weekend (Victoria Day in Canada). The May camping trip is always my favourite because there are no bugs, it is not too hot, and I know it is only the beginning of a great summer to come.
On to the foodie portion of my blog ...
Breakfast was a veggie omelet with some cheddar cheese. Confession: I am TERRIBLE at making omelets. I have only successfully held them together twice. I know the secret is to use a smaller pan, and more eggs, but I keep going against that wisdom hoping it will work anyway. It never does.
The hubby, on the other hand, can make a killer omelet.
Lunch was 1 cup of vegetable soup, with 2 oranges, 1/2 cup strawberries, and a glo-bar:
Dinner was margarita pizza (courtesy of Costco):
I was craving something decadent for dessert ...
(1 square of dark Lindt chocolate with sea salt)
(2 organic figs with 2 oz goat cheese - a match made in foodie heaven)
Do you enjoy camping? Are you a tent person, or a camper/trailer person?
What kind of food do you cook when camping?

