Showing posts with label smoothie. Show all posts
Showing posts with label smoothie. Show all posts

Thursday, October 29, 2009

Hey peeps! It is almost Friday!!!!!!!!!! Today stared out great because the hubby woke me up and told me he had made waffles :-0

I had 1/2 a whole wheat waffle with almond butter spread on it, a sliced banana, and a teensy tiny drizzle of syrup:





Lunch was left over tofu and bean chili from the other day (I will spare you the picture, because it looks down-right-disgusting in the pic. It tasted good though). I also had these guys:



I know I have been having this combo a lot lately - but you should see the enormous bag of pears that we bought. And the giant bag of babybel cheese. Delish.

After a busy day at work, I coached a v-ball game, and then went to the lab for a couple hours. I was starving by the time I got home, so supper had to be something quick and easy. I had a grilled cheese sandwich:



That I dipped in ketchup of course. Do you dip your grilled cheese in ketchup? If not, you must try it ... it is the only way my dears ... the only way.

I also had a small bowl of tomato soup, because duh ... they go together:



I sprinkle a couple little pieces of cheese into my soup - it makes it better.

This dinner just didn't cut it for me today. I was still hungry after eating it, and needed something else. I whipped up a quick smoothie containing:

- 1 cup unsweetened vanilla almond breeze
- some blueberries
- 1 scoop chia seeds
- 1 berry apple sauce cup
- 1 pack of amazing grass (berry flavoured) powder





After dinner I made Halloween treat bags for the kids in my class, and now I have to figure out how I am going to dress up for work tomorrow ...

What are your Halloween plans? Do you dress up at work? What are you giving the trick or treaters?

Monday, October 26, 2009

Vegetarian Meal #7 of 10, and a LARA bar!!

Good evening! I hope everyone had a good Monday, back at the daily grind! Mine was pretty good - it was nice outside, so that was something to smile about.

Before I forget, last night I ate 2 scrambled eggs with hot sauce on them. I was craving eggs for some reason, so I think it meant I needed protein:



Here are my eats from today ...

Breakfast:
  • Blueberry/ Banana smoothie (1/2 cup frozen blueberries, 1 banana, 1 cup unsweetened vanilla almond breeze).
  • Glo-bar






I didn't have any thing to pack for lunch, so I had to run out. I went to Extreme Pita, and got a pita pizza with black olives, bruschetta mix, mushrooms, and mozzarella:



I also had about 4 pita chips with hummus:



After work I had to run to the university to do some work. I ate my VERY FIRST Lara bar on the way!! I tried the pecan pie flavour:



Now, I am not one to eat a lot of store bought bars ... typically because the ingredient list scares me. I always read the labels of products, and I try to find foods that have the least amount of ingredients with most, if not all of them, recognizable to me. The ingredient list on the back of this Lara Bar blew-my-mind in 1 millions ways. Check this out:



In case you can't read that ... it says "Ingredients - Dates, Pecans, Almonds."
That is insane. And amazing. LOVE it! Now that is a "whole food" bar. I am officially a fan!

It tasted great too :-)

Dinner today was Vegetarian Recipe #7 of 10.

Indian Curry with Chickpeas and Mango

This is seriously the easiest curry dish I have ever made. And it was delicious.

Ingredients:
1 - 14 oz can of chickpeas, drained
2 fresh tomatoes, chopped (or 1 - 14 oz can)
1/2 cucumber, chopped
1 large onion, chopped
1 cup coconut milk
2 T red curry paste (Patak's mild curry)
1 mango, chopped
1 T oil



Directions:
  • Heat the oil in a large, deep pan
  • Add the onions and simmer until translucent

  • Add the curry paste and simmer for 1 minute

  • Add the coconut milk and chickpeas and simmer for a couple minutes
  • Then add the cucumber and tomatoes and simmer another couple minutes

  • Add the mango and let simmer until the mango is warm


Serve over rice and enjoy!

My portion:





I cannot remember where I found this recipe - it might have been a blog ... if this is from your blog, please let me know and I will give you credit! I printed it, and now I don't know where I got it. The paper says vegweb.com, so it must have originally come from there.

The hubby is nagging me to come watch TV with him ... he wants to try out my new popcorn maker that I won, and I told him he was to wait for me so that he can share with me :-) I think we will make a small batch with some yummy butter!!!

What do you put on your popcorn?