tag:blogger.com,1999:blog-3574150421803295175.post8809996856828656218..comments2024-03-08T04:27:12.113-08:00Comments on Everyday Foodie: Scenes from Last WeekendJolene - EverydayFoodiehttp://www.blogger.com/profile/11490816021651698189noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3574150421803295175.post-16179143645813664182017-09-30T05:19:56.223-07:002017-09-30T05:19:56.223-07:00Yum, all of this food looks amazing as usual. I n...Yum, all of this food looks amazing as usual. I need to make a pan of lasagna next month. I haven't made one in a long time! I love having it as leftovers! <br /><br />My freezer is full of frozen pureed tomatillos as I am planning to make a huge batch of salsa verde in October or November. I've been roasting and pureeing tomatillos all summer so I am going to have a huge batch to can but I figure we can give it away as gifts to family and friends. Once I get that stuff out of my freezer then I want to start to think about meals to make for after we have the baby. I probably won't start making/freezing meals until January but I want to come up with a plan of what all to make!<br /><br />Hope you had fun at Christopher's show last night and that you sleep nice and late today! I was awake at 6:15 and could not fall back asleep so I am starting my day by making a loaf of zucchini bread! The only plans I have this weekend is playing cards with another couple tonight and then a virtual baby shower on Sunday. I needed a low key weekend! I'm going to make an apple crisp to bring to card night - can't wait to eat that tonight as apple crisp is one of my favorite desserts!!!Lisa from Lisa's Yarnshttps://www.blogger.com/profile/05335500882510597919noreply@blogger.com