tag:blogger.com,1999:blog-3574150421803295175.post2718125025667191573..comments2024-03-08T04:27:12.113-08:00Comments on Everyday Foodie: What's Up WednesdayJolene - EverydayFoodiehttp://www.blogger.com/profile/11490816021651698189noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-3574150421803295175.post-43291682958929543752015-03-25T17:30:11.584-07:002015-03-25T17:30:11.584-07:00@ Lisa - We usually wing it each time, but in this...@ Lisa - We usually wing it each time, but in this recipe we used garlic black bean sauce, and a hot chili sauce mixture.Jolene - EverydayFoodiehttps://www.blogger.com/profile/11490816021651698189noreply@blogger.comtag:blogger.com,1999:blog-3574150421803295175.post-72210607533522595502015-03-25T16:22:20.233-07:002015-03-25T16:22:20.233-07:00Yum, I love stirfry, too! Do you have a recipe th...Yum, I love stirfry, too! Do you have a recipe that you use for the stirfry sauce or do you just wing it?<br /><br />It's been cold here this week, too, and we got snow on Sunday night and again last night. Boooo!!Lisa from Lisa's Yarnshttps://www.blogger.com/profile/05335500882510597919noreply@blogger.com