tag:blogger.com,1999:blog-3574150421803295175.post1352741803192620861..comments2024-03-08T04:27:12.113-08:00Comments on Everyday Foodie: Early Easter DinnerJolene - EverydayFoodiehttp://www.blogger.com/profile/11490816021651698189noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3574150421803295175.post-34530810286157694132018-03-31T06:20:12.695-07:002018-03-31T06:20:12.695-07:00We are having ham at Joan’s today. We don’t always...We are having ham at Joan’s today. We don’t always have ham but I do like it when we have it as I’m kind of a fan of salty foods and ham is usually on the salty side. The pork you had looks and sounds delicious!! Especially that mustard sauce. I will have to make that some time. I LOVE mustard!!Lisa from Lisa's Yarnshttps://www.blogger.com/profile/05335500882510597919noreply@blogger.com