The spiced butter-cream icing on the Pumpkin Gingerbread loaf I made is so darn good, I just couldn't resist scraping a little off and ...
Yep. I tossed it in my oatmeal. 'Tis the Season peeps.
That was breakfast on Thursday. Lunch was Italian wedding soup, and dinner was pizza. I had leftover pizza for breakfast on Friday, a pita for lunch and then Red Lobster for dinner! We went out to Red Lobster to celebrate with a friend who just got a great new job!!
We started with some coconut shrimp. I then had the Caesar salad, and the crab legs with potatoes:
12 comments:
OH I can't wait to hear a recap of it! Have fun!
I LOVE that you put the frosting in your oatmeal! YUMMY!
I have a christmas party tonight as well. I am going to be baking all day. I cant wait to share all my yummy goodies :)
Have fun at the party and I hope its not one of those ugly sweater ones although I've always been curious about those! Take lots of pictures so I can feel like I was there (because I will have zero parties this year).
i would have actually skipped the oatmeal and just gone w/ straight up frosting off a spoon...lol!
Seriously looks delish!
HAVE FUN TONITE!!!!!
I have some peanut butter buttercream frosting left over from those squares I made the other day and I am SOOOOO copying you! Amazing.
I've never heard of the Vegetarian Bible! What kinds of info or recipes does it have? If I'm going to check it out I need to know what's recommended ;-)
Hope you have a great time tonight!
YUM!
Hope you had fun!
Have fun at the party, Jolene! knowing you, I'll bet it'll rock! :-)
Hope you had fun at your party!!
Hope the party was fun!
oh man that icing looks heavenly!
You are the party queen! I'm sure you all will have a blast!
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